Krishikranti Iron Fe EDDHA 6% | Chelated Iron Fertilizer for Alkaline Soil
Krishikranti Iron Fe EDDHA 6% | Chelated Iron Fertilizer for Alkaline Soil
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Product Description
Krishikranti Iron Fe 6% EDDHA is a chelated iron micronutrient fertilizer that corrects and prevents iron deficiency (chlorosis) in crops. It contains 6% iron in a stable EDDHA-chelated form that stays plant-available even in alkaline and calcareous soils with pH up to 9.5. It is used in wheat, citrus, grapes, soybean, vegetables, and fruit trees where iron deficiency causes yellowing of leaves and reduced yield.
Why Iron Deficiency Happens in Indian Soils
Indian soils are not short of iron the problem is availability. In alkaline and calcareous soils (pH above 7.5), iron becomes insoluble. Roots cannot absorb it. The result is iron chlorosis: young leaves turn yellow while the veins stay green.
This is one of the most common micronutrient disorders in Indian agriculture especially in the Indo-Gangetic plains, black cotton soils (Vertisols), and calcareous soils of Madhya Pradesh, Rajasthan, Gujarat, and Maharashtra.
Regular iron fertilizers like ferrous sulfate fail in these soils. The iron reacts with soil calcium carbonate and precipitates before reaching the root. EDDHA chelation solves this the EDDHA molecule keeps iron protected in soil solution so the plant can absorb it.
Product Technical Specifications
The ortho-ortho EDDHA isomer is the most active and stable fraction in alkaline soils. Fe EDDHA is far more stable than EDTA (effective only up to pH 7) or DTPA (effective only up to pH 7.5). In soils with pH above 7.5, Fe EDDHA is the only chelated iron form that delivers reliable crop-available iron.
Target Crops and Iron Deficiency Symptoms
| Crop Category | Specific Crops | Common Symptom of Iron Deficiency |
|---|---|---|
| Fruit Trees | Citrus (lemon, orange, mosambi), Apple, Mango, Guava, Pomegranate | Interveinal chlorosis on young leaves; pale yellow new flush |
| Vine Crops | Grapes | Bright yellow young leaves; poor fruit set; weak cane growth |
| Field Crops | Wheat, Soybean, Groundnut | Yellow-green seedlings; stunted early growth; pale canopy |
| Vegetables | Tomato, Capsicum, Brinjal, Spinach, Cucumber, Peas | Yellow new leaves; poor fruit development; low yield |
| Paddy (Aerobic) | Rice grown without continuous flooding | Yellowing of young leaves; poor tillering; stunted growth |
| Plantation | Banana, Chilli, Coconut | Yellow leaf tips; poor plant vigour; reduced fruit size |
Dose and Application Rate
Soil Application / Drip Fertigation
| Crop | Method | Dose per Acre | Dose per Hectare | Best Timing |
|---|---|---|---|---|
| Wheat | Fertigation / Soil drench | 500–1,000 g | 1,250–2,500 g | Tillering to jointing stage |
| Soybean | Fertigation / Soil drench | 500–1,000 g | 1,250–2,500 g | Vegetative growth stage (V2–V4) |
| Groundnut | Fertigation / Soil drench | 500–1,000 g | 1,250–2,500 g | Pegging to pod fill stage |
| Citrus (Lemon / Orange) | Soil drench at drip zone | 20–50 g/tree | — | Pre-flowering or at new flush |
| Apple / Pear | Soil drench at root zone | 20–60 g/tree | — | Bud break to new leaf stage |
| Mango / Guava | Soil drench at drip zone | 30–60 g/tree | — | At new flush emergence |
| Grapes | Drip fertigation | 500–800 g | 1,250–2,000 g | Bud burst to pre-flowering |
| Tomato / Capsicum | Drip fertigation | 500–800 g | 1,250–2,000 g | Vegetative + early fruiting stage |
| Brinjal / Cucumber | Fertigation / Soil drench | 400–700 g | 1,000–1,750 g | Vegetative growth period |
| Banana | Drip fertigation | 20–40 g/plant | — | Monthly during active growth |
| General Vegetables | Fertigation / Soil drench | 400–800 g | 1,000–2,000 g | Vegetative growth period |
🌿 Foliar Spray (Emergency / Curative Use)
| Crop | Dose per Litre Water | Water Volume per Acre | Spray Timing | Repeat |
|---|---|---|---|---|
| All field crops | 0.5–1 g / litre | 150–200 litres | Early morning; at first chlorosis symptom | After 10–15 days if needed |
| Vegetables | 0.5–1 g / litre | 150–200 litres | At first yellowing of new leaves | After 10–15 days if needed |
| Fruit trees | 1 g / litre | As required per canopy | New leaf / flush emergence stage | After 15 days if needed |
How to Apply Fe EDDHA 6%
- Dissolve in clean water. Fe EDDHA is fully water-soluble and dissolves quickly. Use clean, non-hard water for best results. Do not mix with concentrated phosphate solutions.
- Drip / Fertigation (recommended). Inject the dissolved solution through your drip system directly to the root zone. This is the most efficient method zero wastage, maximum root contact.
- Soil drench (for trees). Mix in 20–30 litres of water and pour around the base of the plant at the drip zone. Do not apply directly at the stem. Cover the active root area.
- Foliar spray (curative). Dissolve 0.5–1 g per litre of water. Spray on all leaves, especially young leaves showing yellowing. Spray in early morning or evening. Repeat in 10–15 days if needed.
What to expect: Chlorosis starts reversing within 7–14 days of soil application. Full green canopy recovery in 3–4 weeks. Severe deficiency may need two doses.
When Not to Use Fe EDDHA 6%
- Soil pH below 6: In acidic soils, iron is already highly available. EDTA-based chelates are more cost-effective at lower pH.
- Flooded paddy fields: Waterlogged conditions make iron hyper-available. Iron toxicity (bronzing) can occur. Do not apply in continuously flooded rice.
- Direct phosphate tank-mix: Do not mix Fe EDDHA directly with concentrated DAP or MAP solution in the same tank it reduces chelate stability. Apply separately or use drip intervals.
- Afternoon spraying in hot weather: Heat degrades the foliar solution before absorption. Always spray early morning or after sunset.
Frequently Asked Questions
Related Products and Useful Resources
Shop by Crop Fertilizers:
Useful Farming Guides:
Rice Fertilizer Dose Per Acre (Hindi) Sugarcane Fertilizer Guide Seaweed Fertilizer Uses & Benefits* Doses and application rates on this page are based on published EDDHA Fe 6% product label recommendations. Always refer to the actual Krishikranti product label and consult your agronomist before use.
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