Krishikrant Calcium Solubilizing Bacteria Bio Fertilizer |CSB for Soil Calcium

Krishikranti Calcium Solubilizing Bacteria Bio Fertilizer (CSB) is a powerful microbial solution that helps plants absorb locked calcium from the soil. These beneficial bacteria break down insoluble calcium compounds and convert them into a form that plants can easily take up.
This results in stronger stems, better root growth, improved fruit quality, and higher resistance to cracking or blossom-end rot.
It is 100% organic, safe, eco-friendly, and perfectly suitable for vegetables, fruits, field crops, and horticulture.

This product is ideal for farmers facing calcium deficiency, poor soil structure, weak plant growth, or low-quality fruits.

Features

• Converts insoluble soil calcium into plant-available form
• Increases calcium mobility in soil and root zone
• Strengthens plant cell walls
• 100% natural & eco-friendly
• Improves soil structure and microbial activity
• Safe for all crops and soil types
• Residue-free and chemical-free

Benefits of calcium solubilizing bacteria Bio Fertillizer 

• Reduces fruit cracking and blossom-end rot
• Produces stronger stems and healthier leaves
• Improves fruit shine, texture, and weight
• Enhances root strength and nutrient uptake
• Boosts calcium-dependent plant processes
• Helps crops handle stress and maintain quality
• Supports better flowering and fruit development

Mode Of Action 

Soil Application(Broadcasting): 1Liter/ acre

Drenching: 10 ml/Liter water for root zone.

Fertigation: 1-2 Liter/ Acre (drip irrigation)

Application Method

Broadcasting(soil Application), Drenching, Drip Irrigation

Best Time to Apply

• Early vegetative stage
• Pre-flowering stage
• Fruit development stage

Suitable Crops

• Vegetables: Tomato, Chili, Brinjal, Cucumber, Onion
• Fruits: Grapes, Banana, Mango, Guava, Citrus
• Field Crops: Paddy, Wheat, Sugarcane, Cotton
• Oilseeds & Pulses
• Floriculture & Horticulture crops

Target pests

• Calcium deficiency
• Blossom-end rot (tomato, chili)
• Fruit cracking (grapes, pomegranate)
• Weak stems and leaves
• Poor root development
• Low fruit weight and poor firmness
• Soil calcium lock-up

Safety & Precautions

• Shake bottle well before use
• Do not mix with chemical bactericides or fungicides
• Store in a cool, shaded place
• Keep away from children and food items
• Use gloves while handling